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Put the boiled pasta in a big bowl. Add the grated cabbage and carrot to it.
Drop two dollops of mayonnaise and thousand Island sauce/ tomato ketchup into it.
Next, throw in some salt and pepper.
Mix. Enjoy.
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Spread the Monaco biscuits on a tray.
With a butter knife spread some pizza sauce / ketchup on the biscuits.
Next, put your favourite toppings on it.
Now top it up with some cheese.
Monaco Pizzas are ready to eat!